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Case & Cork

Producer Mendoza, Argentina

Masi Tupungato

Masi Tupungato, in Tupungato in Mendoza, brings Venetian winemaking methods to Argentine vineyards. It is one of the more original wine projects of recent years.

One of their reds is two-thirds Malbec, re-fermented with lightly dried Corvina, the Veneto grape. It adds depth and a savoury side while keeping things fresh, and the result is full of spicy fruit, with plenty of body. The wines have been certified organic since 2015.

Masi Tupungato wines